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hey !!
this week we gone to continue with our food innovation , is so frustrated because we haven't get a clue how to make the apple crispy . Before the class started one of our teammate Najeeb has an idea how to make it crispy , first cut the apple thinly then put in the bowl that full of water and some salt it in . After that let it dry for a bit then cover it with flour after that deep fried it , and the result is quite good but its not what we looking for because the texture is still not crispy enough to call its chips , but is good start though and to know is not possible to make apple chips :)
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